Veggie Burger: Difference between revisions
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Adamcolton (talk | contribs) No edit summary |
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| Line 3: | Line 3: | ||
Binding | Binding | ||
* lentils | * lentils 1 bag | ||
* potatoes | * potatoes 2 potatoes | ||
* roast garlic | * roast garlic 1 bulb | ||
Filling | Filling | ||
* corn | * corn 1 cup | ||
* mushroom | * mushroom 1 package | ||
* eggplant | * eggplant 1 | ||
* onion | * onion 1 lb | ||
* carrots | * carrots 4 | ||
Seasoning | Seasoning | ||
| Line 21: | Line 21: | ||
* cumin | * cumin | ||
* thyme | * thyme | ||
Cook lentils in pressure cooker. Remove and cook potatoes and garlic separately. Cook eggplant in oven. Carrots will be uncooked, but grated. Use frozen corn. | |||
[[Category:Recipe]] | [[Category:Recipe]] | ||
[[Category:Entree]] | [[Category:Entree]] | ||
Revision as of 19:23, 26 September 2015
I cannot find a recipe I like, so I'm going to make it up from a few.
Binding
- lentils 1 bag
- potatoes 2 potatoes
- roast garlic 1 bulb
Filling
- corn 1 cup
- mushroom 1 package
- eggplant 1
- onion 1 lb
- carrots 4
Seasoning
- seasoned salt
- pepper
- liquid smoke
- chili powder
- cumin
- thyme
Cook lentils in pressure cooker. Remove and cook potatoes and garlic separately. Cook eggplant in oven. Carrots will be uncooked, but grated. Use frozen corn.