Tofu Lard Prik: Difference between revisions
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Adamcolton (talk | contribs) Created page with "3*1 onion *1/4 cup oil *4 garlic cloves *2 T Red curry paste *1 can coconut milk *1 t salt *1.5 T sugar *5 large carrots *1 green bell pepper *1 T basil *1 package cubed tofu #P..." |
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#When onions are translucent, add everything but the tofu and start rice | #When onions are translucent, add everything but the tofu and start rice | ||
#10 minutes before the rice is done, add the tofu. | #10 minutes before the rice is done, add the tofu. | ||
[[Category:Recipe]] | |||
[[Category:Entree]] | |||
Revision as of 18:46, 20 December 2011
3*1 onion
- 1/4 cup oil
- 4 garlic cloves
- 2 T Red curry paste
- 1 can coconut milk
- 1 t salt
- 1.5 T sugar
- 5 large carrots
- 1 green bell pepper
- 1 T basil
- 1 package cubed tofu
- Peel carrots and slice thinly at a diagonal. Steam the carrots
- Mix onion and garlic and sautee lightly in oil
- When onions are translucent, add everything but the tofu and start rice
- 10 minutes before the rice is done, add the tofu.