Strawberry Wine: Difference between revisions
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Adamcolton (talk | contribs) No edit summary |
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== Recipe == | == Recipe == | ||
Combine and | Combine and boil | ||
* 1/2 gal water | * 1/2 gal water | ||
* 6 lb strawberries | * 6 lb strawberries | ||
* 1 lb raspberries | * 1 lb raspberries | ||
* 2 lb sugar | * 2 lb sugar | ||
Then put in primary and add | Then put in primary and add | ||
| Line 13: | Line 11: | ||
* 1/4 t tannin | * 1/4 t tannin | ||
* crushed camden tablet | * crushed camden tablet | ||
* 1/2 gal water | |||
then blend or mash | then blend or mash | ||
| Line 19: | Line 18: | ||
== Cost == | == Cost == | ||
Fruit was ~$25, so this is a bit more expensive ($5/bottle). | Fruit was ~$25, so this is a bit more expensive ($5/bottle). | ||
== Notes == | |||
I only added a 1/2 gallon of water last time figuring I'd get water from the fruit. But I didn't get much. I'd also like to add a little extra water to help separate out the fruit. Even better would be a nylon bag. | |||
Revision as of 12:40, 4 August 2016
Recipe
Combine and boil
- 1/2 gal water
- 6 lb strawberries
- 1 lb raspberries
- 2 lb sugar
Then put in primary and add
- 1 t acid
- 1 t pectolase
- 1/4 t tannin
- crushed camden tablet
- 1/2 gal water
then blend or mash
After 12 hours, make up a yeast starter and add with 1 T yeast nutrient.
Cost
Fruit was ~$25, so this is a bit more expensive ($5/bottle).
Notes
I only added a 1/2 gallon of water last time figuring I'd get water from the fruit. But I didn't get much. I'd also like to add a little extra water to help separate out the fruit. Even better would be a nylon bag.