Biscotti: Difference between revisions
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Adamcolton (talk | contribs) Created page with "https://www.budgetbytes.com/2010/12/cinnamon-spice-biscotti/" |
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https://www.budgetbytes.com/2010/12/cinnamon-spice-biscotti/ | https://www.budgetbytes.com/2010/12/cinnamon-spice-biscotti/ | ||
* 2 C flour | |||
* 1 t baking powder | |||
* 1/4 t salt | |||
* 1/2 C sugar | |||
* 1/2 C brown sugar | |||
* 4 T butter | |||
* 2 eggs | |||
* 1 t vanilla | |||
* 1/2 t cinnamon | |||
* 1/4 t ginger | |||
* 1/8 t nutmeg | |||
* 1/8 t cloves | |||
Sugar Topping | |||
* 1/4 C sugar | |||
* 1/2 t cinnamon | |||
350F | |||
Mix flour, salt and baking powder in side bowl, everything else in mixer. Incorporate side bowl. Form 2 flat loafs. Cook 35 minutes. Cut and sprinkle with sugar, cook 6 minutes, flip sprinkle, 6 minutes. | |||
[[Category:Recipe]] | |||
Revision as of 13:53, 25 August 2018
https://www.budgetbytes.com/2010/12/cinnamon-spice-biscotti/
- 2 C flour
- 1 t baking powder
- 1/4 t salt
- 1/2 C sugar
- 1/2 C brown sugar
- 4 T butter
- 2 eggs
- 1 t vanilla
- 1/2 t cinnamon
- 1/4 t ginger
- 1/8 t nutmeg
- 1/8 t cloves
Sugar Topping
- 1/4 C sugar
- 1/2 t cinnamon
350F
Mix flour, salt and baking powder in side bowl, everything else in mixer. Incorporate side bowl. Form 2 flat loafs. Cook 35 minutes. Cut and sprinkle with sugar, cook 6 minutes, flip sprinkle, 6 minutes.