Snickerdoodles
http://www.lovintheoven.com/2010/03/even-better-snickerdoodle.html
- 1/2 cup butter (1 stick), softened
- 1/2 cup granulated sugar
- 1/3 cup brown sugar
- 1 egg
- 1/2 teaspoon vanilla
- 1 1/2 cups flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon cream of tartar
For rolling:
- 2 tablespoons granulated sugar
- 1 teaspoon cinnamon
300f 12m