Curried Vegetables
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Vegetables
Pick a few from below
- Carrots (peeled, sliced diagonally, steamed)
- Potatoes (peeled, cubed, steamed)
- Zucchini
- Mushrooms
- Cauliflower
- Tofu
Sauce
- Caramelize onions
- Add 2 C water
- 4 cloves garlic (finely diced)
- 1/3 C rice vinegar
- 1.5 T curry
- 1/2 t Garam Masala
- .5 - 2 t Red pepper flakes
- 1 t black pepper
- 1 T basil
- Slowly add cornstarch to thicken
- Add vegetables
Best served with rice and Naan