Pumpernickel

From Adam Colton
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Bread https://redstaryeast.com/recipes/dark-pumpernickel-rye-bread/

  • 2 2/3 C bread flour
  • 1 1/3 C medium rye flour
  • 2 T cocoa powder
  • 2 t sugar
  • 2 t salt
  • 1 t onion powder
  • 1 T yeast
  • 1 C + 1 T brewed coffee
  • 3 T vegetable oil
  • 3 T dark molasses

400F oven for 30 to 35 minutes