Devastation Brownies: Difference between revisions
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When shaping the brownies, try to not have them touch the edges of the tray, then they fill out correctly. If they start touching, then the edges bulge up and end up overcooked. | When shaping the brownies, try to not have them touch the edges of the tray, then they fill out correctly. If they start touching, then the edges bulge up and end up overcooked. | ||
NOTE: Last batch came out runny - 30m@350f try increasing to | NOTE: Last batch came out runny - 30m@350f try increasing to 45m@315f | ||
[[Category:Recipe]] | [[Category:Recipe]] | ||
[[Category:Dessert]] | [[Category:Dessert]] | ||
Revision as of 03:52, 24 February 2014
- Make Chocolate Chip Cookies
- Make Brownies
- Cover the bottom of a pan in cookie dough
- Cover the cookie dough in a layer of Oreo cookies
- Cover the oreo cookies in brownie batter
- Bake at 350F for 35 minutes
When shaping the brownies, try to not have them touch the edges of the tray, then they fill out correctly. If they start touching, then the edges bulge up and end up overcooked.
NOTE: Last batch came out runny - 30m@350f try increasing to 45m@315f