Gingerbread house

From Adam Colton
Revision as of 17:32, 24 November 2011 by Adamcolton (talk | contribs) (Created page with "=windows= *3 cups sugar *1 1/2 cups white corn syrup *1 cup water =icing= *3 tablespoons Meringue Powder *4 cups (about 1 lb.) confectioners' sugar *6 tablespoons warm water =T...")
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windows

  • 3 cups sugar
  • 1 1/2 cups white corn syrup
  • 1 cup water

icing

  • 3 tablespoons Meringue Powder
  • 4 cups (about 1 lb.) confectioners' sugar
  • 6 tablespoons warm water

Technique

  1. Make a cardboard model
  2. Use parchment paper
  3. Cut out with a pizza cutter
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