Gingerbread house

windows

• 3 cups sugar
• 1 1/2 cups white corn syrup
• 1 cup water

cook until it reaches 260

icing

• 3 tablespoons Meringue Powder
• 4 cups (about 1 lb.) confectioners' sugar
• 6 tablespoons warm water

Technique

1. Make a cardboard model
2. Use parchment paper
3. Cut out with a pizza cutter